Soft & fiery, our ‘Nduja definitely has a kick but not to the detriment of its incredibly rounded flavour. Most simply, spread on toast or crusty bread for an absolutely delicious snack. Or incorporate into any number of recipes; stir into pasta sauces or a risotto, enjoy with scrambled or poached eggs, use as a pizza topping, create an ‘Nduja butter to dress fish or vegetables… the list is endless…

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INGREDIENTS - pork belly, salt, dextrose, garlic, De La Vera DOP paprika picante & dulce, cayenne, Tellicherry black pepper, PRESERVATIVES E250 & E252

Produced in an environment that may contain traces of GLUTEN, NUTS, EGG, MILK, MUSTARD & SULPHITES

STORAGE - Keep refrigerated. Once opened, refrigerate in an airtight container & consume within seven days. Serve at room temperature. Freeze for up to six months.